Gordon Ramsay Burger

Matt McAdams

-

February 17, 2021

Had a really good time here. Food was excellent and had a great flavor. I like the simplicity of the menu focusing on one type of food. They are trying, but hosting staff could use some help, organization and leadership. Saying I am sorry over and over still isn't an answer. Guest Service training/refresher training might help. Yes it is hard right now totally appreciate the work they doing. Will be back for sure.

Zahra Tejpar

-

April 03, 2021

Okay I just have to say... this place is AMAZING! I’m a huge fan of Gordon Ramsay and really wanted to try one of his restaurants especially when I found out he had a few when I was in Vegas a few years ago. The food is exceptional and cooked to perfection. Amazing staff and most importantly, amazing aroma.

Donna Dotzler

-

March 07, 2021

We ordered The Stout Burger, The Farmhouse Burger, and the sweet potato fries. We cut them in half to each experience both burgers. Both burgers were beautiful when they arrived and rolled like they were ready to be photographed. The bacon in the Farmhouse was thick, had very little fat, and smelled wonderful. The Stout had the most incredible smell before taking a bite then it was delicious to the taste buds! The sweet potato fries were crisp on they outside, soft on the inside, and perfectly salted. Make your reservation at least a couple days in advance

Nicole Floyde (Superity)

-

April 10, 2021

Fun experience and meal. I recommend setting a reservation several days in advance during the tourist season. We reserved about 2 days in advance and was only able to get lunch reservations. The food was really good and filling, and made it difficult to eat dinner afterwards. When you order, the burgers do not come with fries/sides, and are about 10$ for fries. Otherwise was really good burgers, a must stop for those visiting on the strip.

Julia Ford

-

April 04, 2021

Get reservations! A must go to. Food is great. Unique flavors and family friendly. Service was great. Plenty of staff and they are organized and ready for a crowd. Food came out on a reasonable time and it was worth every penny